Main Entrées

Steamed Halibut and Vegetables in Pernod
Porchetta with Paella Rice
Baked Seafood Au Gratin
Beef Tripe Callos
Chicken Garlic Iberico
Rosemary and Lemon Chicken
Shrimp Gambas al Ajillo
Sole with Shiitake Capers
US Beef Cheeks Bourguignon
US Choice Ribeye Salpicao
Grilled Chicken Pesto
Pommery Prawns Thermidor
Salmon Wellington
Beef Wellington