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Jolie Sugarless & Flourless
Sugarless and flourless chocolate Kahlua mousse cake with hazelnuts and special chiboust cream. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed...
From ₱635.00₱3,055.00₱3,055.00 -
Samba
A combination of milk and dark chocolate mousse between layers of chocolate, coated with our own homemade chocolate brilliant sauce....
From ₱510.00₱2,195.00₱2,195.00 -
Opera
A classic gâteaux of sponge cake with coffee buttercream and dark chocolate ganache. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed...
From ₱415.00₱2,195.00₱2,195.00 -
Naomi Sugarless
A combination of sugarless milk and dark chocolate mousse in between layers of chocolate cakes sprayed with cocoa liqueur. Available...
From ₱535.00₱3,125.00₱3,125.00 -
Blueberry Chiboust
The creamiest cheesecake delight topped with blueberry filling on Bizu’s special shortbread crust. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed...
From ₱455.00₱2,195.00₱2,195.00 -
Nirvana
A blend of caramel chocolate mousse and pistachio cream on a bed of crisp chocolate crunch and chocolate cake covered...
From ₱510.00₱1,665.00₱1,665.00 -
Whole Wheat Ciabatta
5 pieces/ 1 pack 550 grams Shelf Life: 5 days, Room TempAllergens: WheatLead Time: 1 day
₱145.00₱145.00₱145.00 -
White Chocolate Pretzel Joie
White Chocolate Pretzel JoieShelf Life: 2 monthsAllergens: Dairy & NutsLead Time: 2 days
₱315.00₱315.00₱315.00 -
Dark Chocolate Pretzel Joie
Dark Chocolate Pretzel Joie Shelf Life: 2 monthsAllergens: Dairy & NutsLead Time: 2 days
₱315.00₱315.00₱315.00 -
Almond Tuile
Shelf Life: 2 months, Room TempAllergens: Wheat, NutsLead Time: 2 Days
From ₱215.00₱215.00₱215.00 -
Box of 6 Belgian Chocolate Ensaymada
Dark chocolate droplets folded with our butter brioche dough topped with whipped butter and shaved Belgian chocolate. Box of 6...
₱955.00₱955.00₱955.00 -
Macaron de Paris Tower
Pioneered in the Philippines by Bizu, this macaron experience is definitely something you would not want to miss- a luscious...
From ₱3,520.00₱3,520.00₱3,520.00
