Chocolate Caramel Cake

Layers of moist chocolate cake, caramel, chocolate ganache and almond nuts. Topped with fresh strawberries and blueberries.

1. Keep refrigerated.
2. Best consumed 2-3 days of purchase.
3. Avoid direct exposure to sunlight. moisture, and heat.
4. Keep the cake box on a flat surface when transporting.

This cake has to be rested at room temperature before slicing.

Size: 6" x 5"

Shelf life: 5 days
Allergens: Eggs, Milk, Tree Nuts
Lead Time: 2 days

  • ₱3,500.00
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