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Mango Soleil
Refreshing layers of mango mousse with almond dacquoise, genoise sponge cake, coconut cream and crisp white chocolate croquantine. CAKE CARE INSTRUCTIONS:1....
From ₱550.00₱2,775.00₱2,775.00 -
Samba
A combination of milk and dark chocolate mousse between layers of chocolate, coated with our own homemade chocolate brilliant sauce....
From ₱465.00₱1,995.00₱1,995.00 -
Fresh Mango Chiboust
Luscious fresh mango crowns our most famous French-style cheesecake. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed 2-3 days of purchase.3. Avoid...
From ₱455.00₱2,775.00₱2,775.00 -
Jolie Sugarless & Flourless
Sugarless and flourless chocolate Kahlua mousse cake with hazelnuts and special chiboust cream. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed...
From ₱575.00₱2,775.00₱2,775.00 -
Blueberry Chiboust
The creamiest cheesecake delight topped with blueberry filling on Bizu’s special shortbread crust. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed...
From ₱415.00₱1,995.00₱1,995.00 -
Cleopatra
Layers of white chocolate mousse cake with honey-truffle oil, creme brulee and topped with crunchy pearls and soft profiteroles. CAKE...
From ₱2,245.00₱2,800.00₱2,800.00 -
Opera
A classic gâteaux of sponge cake with coffee buttercream and dark chocolate ganache. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed...
From ₱375.00₱1,995.00₱1,995.00 -
Tiramisu
A layer of an exquisite coffee liqueur blend in between bands of chocolate cake and Mascarpone cheese sprayed with pure...
From ₱395.00₱1,695.00₱1,695.00 -
Strawberry Shortcake
Soft genoise sponge in between layers of strawberries and chantilly cream. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed 2-3 days...
From ₱595.00₱3,850.00₱3,850.00 -
Sold outNaomi Sugarless
A combination of sugarless milk and dark chocolate mousse in between layers of chocolate cakes sprayed with cocoa liqueur. Available...
From ₱485.00₱2,845.00₱2,845.00 -
Fresh Strawberry Chiboust
Classic French-style cheesecake topped with seasonal strawberries and raspberry coulis. CAKE CARE INSTRUCTIONS:1. Keep refrigerated.2. Best consumed 2-3 days of...
From ₱650.00₱3,465.00₱3,465.00 -
Mixed Fruit Tart
Traditional French tart filled with almond cream, strawberry jam, and crème brûlée topped with Chantilly cream and mixed fresh fruits....
₱2,565.00₱2,565.00₱2,565.00
