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Beef Wellington
Seared beef tenderloin wrapped in prosciutto, mushroom duxelles, and buttery puff pastry; baked to a golden finish. Served with red wine reduction.(Approx....
₱9,800.00₱9,800.00₱9,800.00 -
Salmon Wellington
Herb-seasoned salmon on spinach, wrapped in puff pastry, baked to a golden crust. Pommery mustard sauce.(Approx. 1.5 kg) Good for 5...
₱7,870.00₱7,870.00₱7,870.00 -
Herb-Crusted Australian Lamb Leg (Bone-In)
A succulent roasted bone-in leg of lamb coated in a fragrant herb and garlic crust, served with a rich, velvety...
₱6,490.00₱6,490.00₱6,490.00
