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Beef Wellington
Seared beef tenderloin wrapped in prosciutto, mushroom duxelles, and buttery puff pastry; baked to a golden finish. Served with red wine reduction.(Approx....
₱7,745.00₱7,745.00₱7,745.00 -
Salmon Wellington
Herb-seasoned salmon on spinach, wrapped in puff pastry, baked to a golden crust. Pommery mustard sauce.(Approx. 1.5 kg) Good for 5...
₱7,155.00₱7,155.00₱7,155.00 -
Herb-Roasted Salmon, Beurre Blanc
A refined entrée of oven-roasted salmon infused with fresh herbs, garlic, and lemon zest, elegantly finished with a silky, tangy...
₱3,950.00₱3,950.00₱3,950.00 -
Herb-Crusted Australian Lamb Leg (Bone-In)
A succulent roasted bone-in leg of lamb coated in a fragrant herb and garlic crust, served with a rich, velvety...
₱5,900.00₱5,900.00₱5,900.00
